This month, Rashtrapati Bhavan in Delhi is hosting the Amrit Udyan Utsav Food Festival, where you may sample the wide variety of Indian cuisine. This culinary festival offers a flavour of India on a single dish by showcasing regional specialities from all throughout the nation. Savour classic dishes, real tastes, and a lively cultural experience right in the middle of the capital.
Amrit Udyan Food Festival At Rashtrapati Bhavan:
The festival's special food court, where the National Association of Street Vendors of India (NASVI) offers a genuine street food experience, is one of its highlights this year. The goal of NASVI is to elevate street food, Indian cuisine, and the vendors who have devoted their lives to preserving this vibrant culture.
In addition to a variety of other Delhi-specific chaats, visitors may indulge in traditional favourites like gol-gappe and Bombay-style sev puri, which are the ideal way to unwind after your garden walks. Seasonal delicacies are also available, such as the freshly roasted and served Litti Chokha from Bihar, the frothy whipped milk cream that is a trademark of Varanasi or the creamy winter treat Malaiyyo.
Every food offered at the festival, whether it be savoury or sweet, reflects a different facet of India's extensive culinary heritage. There are food kiosks offering comfort food favourites like Rajma Chawal, Chole Chawal, and Kadhi Chawal at extremely reasonable prices for a heartier dinner.
This festival has economic and social relevance in addition to being a cultural celebration. It supports the Hon. Prime Minister's "Vocal for Local" vision empowers women entrepreneurs, grassroots craftspeople, and not officially recognised street vendors.
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